1770 House Meatloaf (via Savoring Every Bite)

1770 House Meatloaf I saw Ina Garten make this meatloaf awhile back and made a mental note to try it out.  It was tagged the Best Meatloaf I Ever Had, so obviously I had to test this out for myself!  I liked that it was a change from the run of the mill tomato (or ugh…ketchup) coated meatloaf.  Not that a tomato sauce is bad, as in my opinion, all is good with tomato sauce.  This lighter sauce with specks of herbs and roasted garlic is ladled on the sliced meatloaf … Read More

via Savoring Every Bite

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This entry was posted in Dinner, Food, Herbs & Spices, Meat, Meatloaf, Recipes. Bookmark the permalink.

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