Cajun Shrimp and Rice (via Festiva Resorts Portland Blog)

Cajun Shrimp and Rice Celebrate Mardi Gras the right way this year with some good Cajun cuisine. Ingredients 1 tablespoon unsalted butter 2 tablespoons extra-virgin olive oil 3 cloves garlic, minced 2 teaspoons Cajun seasoning 1 pound large shrimp, peeled and deveined, tails intact Kosher salt and freshly ground pepper 4 plum tomatoes, chopped 2 bunches scallions, chopped 3 cups cooked white rice 3 tablespoons chopped fresh parsley Lemon wedges, for serving (optional) … Read More

via Festiva Resorts Portland Blog

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This entry was posted in Butter, Cajun, Cajun Seasoning, Cooking, Cuisine, Dinner, Eating, Extra Virgin Olive Oil, Food, Garlic, Olive Oil, Parsley, Pepper, Plum Tomatoes, Recipes, Rice, Salt, Scallions, Shrimp, Vegetables. Bookmark the permalink.

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