Creamy Chicken and Rigatoni (via Punauni’s Blog)

Creamy Chicken and Rigatoni   1 Table Olive Oil or Vegetable Oil 1lb Boneless Skinless Chicken Breast Halves, Cut Into One Inch Pieces 2 Cloves Garlic, Finely Chopped 2 Teas Dried Oregano Leaves 2 Cans (14.5oz) Diced Tomatoes, Well Drained 2 Cups Whipping (Heavy) Cream 1/2 Teas Salt 1/2 Teas Ground Pepper 1/4 Teas Cayenne Pepper 2 1/2 Cups Rigatoni (8oz) 1 Package Frozen Broccoli, Red Pepper, Onions and Mushrooms, Thawed and Well Drained. Shredded Parmesan Cheese … Read More

via Punauni’s Blog

This entry was posted in Cheese, Chicken, Cooking, Cuisine, Dinner, Eating, Food, Italian, Parmesean, Recipes. Bookmark the permalink.

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