Category Archives: Salt

Eggs Over Home Fries With Ham & Onion

Breakfast, breakfast, breakfast I can’t wait to have breakfast. Looking forward to sunny side up eggs today with toast. Lets see where the bread is to get this started. Hmm, where is the bread? Is in the basket? No not there. … Continue reading

Posted in Breakfast, Butter, Eggs, Extra Virgin Olive Oil, Food, Garlic, Ham, Herbs & Spices, Home Fries, Lovage, Meat, Olive Oil, Pepper, Recipes, Red Onions, Salt, Vegetables | 2 Comments

Chicken Stuffed with Feta, Spinach, & Sundried Tomatoes, with a Porcinni & Chantrelle Mushroom Sauce

The only thing I love more than chicken is chicken stuffed with something. It could be stuffed with cheese, vegetables, crab, sausage or whatever else you can think of. It does not matter to me, just stuff it and make something … Continue reading

Posted in Baby Spinach, Basil, Butter, Chanterelle Mushrooms, Cheese, Chicken, Dinner, Extra Virgin Olive Oil, Feta, Food, Garlic, Marinades, Meat, Olive Oil, Recipes, Red Pepper Flakes, Roasted Garlic, Roasting Garlic, Salt, Sauces & Marinades, Stuffed Chicken, Sun Dried Tomatoes, Vegetables, Wild Mushrooms, Yellow Onions | 1 Comment

Chicken & Wild Mushroom Risotto with Roasted Shallots & Garlic

It was a funny catalyst that made me try my first mushroom. As a child and young boy I never desired to try any mushrooms at all. Especially the wild mushrooms that my grandfather would pick along the road and … Continue reading

Posted in Boletus, Button Mushrooms, Cheese, Chicken, Dinner, Food, Garlic, Herbs & Spices, Meat, Olive Oil, Onions, Pepper, Recipes, Rice, Risotto, Roasted Garlic, Romano Cheese, Salt, Shallots, Wild Mushrooms, Yellow Onions | 1 Comment

Linguine & Pesto With Rock Shrimp & Roasted Garlic

There used to be a great restaurant in the Shady Side district of Pittsburgh called Pasta Piatta. Some of the best Pastas that I have eaten in the United States were eaten there. They had a fantastic Linguine and Red Clam … Continue reading

Posted in Basil, Cheese, Dinner, Food, Garlic, Linguine, Olive Oil, Onions, Pasta, Pepper, Pesto Sauce, Roasted Garlic, Roasting Garlic, Rock Shrimp, Roma Tomatoes, Romano Cheese, Salt, Sauces & Marinades, Seafood | Leave a comment

Risotto Salad With Ham, Peas, Peppers, & Beans

Lunch time on day three of my lazy staycation, but I can still cook. Now I am not much of salad eater and do not care for salads as a main course. A good salad too me is a strip … Continue reading

Posted in Banana Peppers, Basil, Button Mushrooms, Extra Virgin Olive Oil, Garlic, Ham, Olive Oil, Pepper, Recipes, Risotto-Salad-With-Ham-Peas-&-Peppers, Romano Cheese, Salt, Sauces & Marinades, White Beans | 2 Comments