Category Archives: Beef Broth

Fried Potatoes With Bacon & Eggs

Ingredients: 1 Large Potato Sliced 1/8 inch thick 1 Medium Onion sliced 1/8 Inch thick 1/2 can of Kernel Corn 8 Cloves of Garlic Crushed 2 Tbl of Dry Basil 1/2 Cup Water 1 Beef Bullion Cube 2 Eggs 1/4 … Continue reading

Posted in Bacon, Basil, Beef Broth, Breakfast, Cooking, Cuisine, Dinner, Eating, Eggs, English Bacon, Extra Virgin Olive Oil, Food, Fried Potatoes, Garlic, Herbs & Spices, Kernal Corn, Meat, Olive Oil, Onions, Potatoes, Recipes, Stock, Vegetables, Yellow Onions | 12 Comments

How to Make Stock Out of Anything: Three Recipes (via The Practical Cook)

Why aren’t you making stock? Too hard? Too time-consuming? Read on for some simple and relatively quick techniques. Stock is essentially flavored water, it’s just a matter of degree after that (though I feel certain trained chefs would strike me … Continue reading

Posted in Beef Broth, Chicken, Chicken Stock, Pork, Recipes, Stock, Vegetable Stock, Vegetables | Leave a comment

Pork Pot Roast (via Las Vegas Food Adventures)

Beef is what most of us think of when we shop for a pot roast, but pork also makes a fantastic pot roast. When the right cut of pork is braised in the same fashion as beef, the result is … Continue reading

Posted in Alcohol, Bay Leaves, Beef Broth, Bread & Grains, Brown Sugar, Carrots, Celery, Dinner, Flour, Food, Garlic, Herbs & Spices, Meat, Onions, Pepper, Pork Butt, Recipes, Roast, Sherry, Stock, Vegetables | Leave a comment