Tag Archives: gluten free

Pesto cannelli beans stuffed in baked beef tomato (via Man Woman Eat Veg)

  Certainly don’t agree with the take on parmesean cheese or beef, but it sure is a great recipe just the same. I’ve got to be honest. Just having the word ‘beef’ in a recipe on this blog feels a … Continue reading

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Chicken & Shrimp Noodle Soup (via gluten free zen)

Three or four times a year I like to sit down and look through all of my cookbooks and recipes that I’ve pulled out of magazines. Like a lot of people, I sometimes get stuck rotating the same recipes over … Continue reading

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Braised leeks with a Parmesan crust and a gratin with potatoes and goat’s cheese (via Cook with Home Organics)

As I’m sure most of you could have predicted, our kitchen still isn’t finished. It was supposed to take a day (!!!!)……..I know, I know, it was NEVER going to take a day. 5 days later it’s still complete chaos … Continue reading

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{St. Patricks Day} Corned Beef & Cabbage (via FROM SCRATCH club)

In full disclosure mode, as usual, I will be totally honest with you. I have never celebrated this holiday. Even though I am a mut, I don’t have a dominance of Irish in my family tree so it was part … Continue reading

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black pepper asparagus quinoa w/ balsamic calamari (via yumyumyummers)

apparently there are times when noodle soup, herbal tea & takeout pizza start to get old really fast… though not in that particular order. this was the case this weekend after four long days of fighting that nasty cold & … Continue reading

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Lime and Blueberry Muffins (via Supercharged Food’s Blog)

Everybody loves muffins… Muffins are the perfect breakfast and afternoon indulgence, great for children’s lunch boxes and a fantastic on-the-go snack at any age.  There’s nothing quite like the aroma that wafts through the kitchen when you open the oven … Continue reading

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Blueberry Chocolate Chip Waffles (via gluten free zen)

I love waking up and fixing special breakfasts on Saturday mornings. During the week my husband and son are usually in a hurry so we don’t get to sit down and enjoy a nice breakfast together. My husband usually does … Continue reading

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Pork with cider or white wine, cream and lentils (via Drink it, Eat it, Cook it)

This was inspired by the rabbit dish, and I recall Alix making something like this for me a few years ago. I recreated it on the Sunday I got back from Dad’s and ate it whilst watching yet more Pillars of … Continue reading

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