Tag Archives: jan maynard

Basil, Sundried Tomato, and Garlic Aioli Fettuccini (via cornbreadandmolasses)

Aioli is a sauce made of garlic and olive oil.  There are many variations of it and today we are going to make our Aioli with Basil, Sundried Tomato, and Garlic.  These simple ingredients give an aromatic, clean flavor to … Continue reading

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