Pork Tenderloin with Honeyed Butter and Sage and Perfect Roast Potatoes (via Korena in the Kitchen)

This pork tenderloin is delicious. Honey-y and butter-y and sage-y and delicious. The recipe is adapted from my trusted friend Martha (I added the sage – rosemary or thyme would probably be really good as well), and as usual, she did not disappoint. This is easy enough for a weeknight but tasty enough for company. I cant think of anything else to say, other than DELICIOUS. The roast potatoes are adapted from Clothildes roast potatoes on Chocola … Read More

via Korena in the Kitchen